My passion for cake designing all started with delicious cakes I used to bake for my friends and family over 20 years ago, which quickly evolved into a profession. I have been trained at Brooklands College in Weybridge for Cake Decoration and Wired Sugar Flowers.

   I am now an independent cake designer with an eye for original design tailored to my clients needs. I specialize in unique bespoke hand made designed cakes, individually personalised to suit any occasion. My cakes are freshly home baked with free-range eggs and top quality ingredients. Cakes can be made either from sponge, chocolate, Madeira or fruit. I am registered with the Royal Borough of Kingston upon Thames and have achieved a 5 star excellent hygiene rating. I am a member of the Sugar Craft Guild. I am a medal winner in The British Sugar Award for my Sugar Paste Decorated Two Tier Wedding Cake. I am also a medal winner at the prestigious Hotelympia Salon Culinaire de Londres 2010.

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